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More Wild Game Recipes
Please Contribute Your Favorite Recipe

Thank you for visiting the Game Recipes Society. We try to provide you with the most complete information we can about how to cook game available anywhere, if you have recipes to contribute, please do and we will give you credit if you wish. We update our sources constantly. Please scroll down to the names below for information on their recipes.



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Leg/Hand Cramp Stopper An all Natural recipe. Stops painful Leg/Hand Cramps almost immediately. We Guarantee it.

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Leg/Hand Cramp Stopper An all Natural recipe. Stops painful Leg/Hand Cramps almost immediately. We Guarantee it.

Foods
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Leg/Hand Cramp Stopper An all Natural recipe. Stops painful Leg/Hand Cramps almost immediately. We Guarantee it.

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Leg/Hand Cramp Stopper An all Natural recipe. Stops painful Leg/Hand Cramps almost immediately. We Guarantee it.

Alligator
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Leg/Hand Cramp Stopper An all Natural recipe. Stops painful Leg/Hand Cramps almost immediately. We Guarantee it.

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Leg/Hand Cramp Stopper An all Natural recipe. Stops painful Leg/Hand Cramps almost immediately. We Guarantee it.

• Alligator Soup
  A full recipe serving four to six.

• Alligator Stew
  A full recipe to serve eight

• LemonHerb Alligator Stew
  A full recipe serving eight.

Antelope Steak Pie
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Leg/Hand Cramp Stopper An all Natural recipe. Stops painful Leg/Hand Cramps almost immediately. We Guarantee it.

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Leg/Hand Cramp Stopper An all Natural recipe. Stops painful Leg/Hand Cramps almost immediately. We Guarantee it.

For the Crust:


1 cup flour


1/2 cup shortening


1/4 teaspoon salt


1/2 cup mashed potatoes


1 teaspoon baking powder


1 cup water

For the Filling:


1 1/2 lb. Antelope steak


1/3 teaspoon pepper


2 tablespoons flour


1/8 teaspoon ground cloves


1 teaspoon salt


Water

Sift together the flour, salt and baking powder; cut or rub in the shortening, add the mashed potato and mix to a dough with the water, then chill while preparing the meat. Cut the steak into thin strips, dip each in the flour, salt, pepper and cloves which have been stirred together. Put a small piece of fat in the center of each strip of meat, roll up and place in a deep baking dish or Casserole.

Half fill the dish with water, cover closely and bake in a slow oven for one hour, after which remove the cover, roll out the crust and put it in place over the meat; return to and bake twenty-five minutes longer. A few small pieces of kidney, or oysters or mushrooms may be cooked with the meat to give variety in flavor.

Aoudad Recipe
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Leg/Hand Cramp Stopper An all Natural recipe. Stops painful Leg/Hand Cramps almost immediately. We Guarantee it.

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Leg/Hand Cramp Stopper An all Natural recipe. Stops painful Leg/Hand Cramps almost immediately. We Guarantee it.

For better cuts.


Marinate in butttermilk for five days, then wash off in cold water and saute in butter, garlic salt, pepper and MSG. If necessary, slice into small pieces, preferably prior to marinating

Roasts:


Marinate in the same way and make into a stew. Brown first, then cook in wine or sherry with some celery, carrots, onions and small pieces of ham. Remove vegetables, blend, then add back to thicken the cooking solution. Use salt, pepper and garlic as requited. Also, a tbsp of sugar

Poor Cuts


Grind in a food processor. Add bacon fat, oregano, sage, garlic, sugar, salt, pepper, MSG and mix into a sausage

Bear
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Leg/Hand Cramp Stopper An all Natural recipe. Stops painful Leg/Hand Cramps almost immediately. We Guarantee it.

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Leg/Hand Cramp Stopper An all Natural recipe. Stops painful Leg/Hand Cramps almost immediately. We Guarantee it.

Bear Stew
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Leg/Hand Cramp Stopper An all Natural recipe. Stops painful Leg/Hand Cramps almost immediately. We Guarantee it.

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Leg/Hand Cramp Stopper An all Natural recipe. Stops painful Leg/Hand Cramps almost immediately. We Guarantee it.

When I dress out a bear I always have plenty of trimmings to save for this recipe. This is an excellent dish, everyone admits they can't even tell it has wild game for the meat.

Ingredients:

2 lbs. bear meat, cubed to 1 inch.

2 tablespoons flour
1 teaspoon oregano
1 tablespoon olive oil
1/2 teaspoon salt
5 celery stalks, sliced
1/2 teaspoon garlic
1 lb carrots, sliced
5 large potatoes, peeled & sliced in chunks
1 onion, sliced
1 tbsp tomato puree

First, marinate meat in buttermilk for one day. Then rinse in cold water.

Lightly season meat with salt and pepper, coat with flour. Heat olive oil in a skillet, add meat and brown. Place the meat in a Dutch oven and cover with water. Add season salt and bring to a boil, cover and simmer for two hours.

Add vegetables and more water if needed, simmer for one hour. puree, salt, and pepper, simmer for 15 minutes.

Remove heat and let it sit for 30 minutes. Ready to serve. Serve with toasted bread or hot rolls.

 

Beaver

Please Contribute Your Favorite Recipe

• Beaver Tails
  - Broiled over hot coals. Serves 1.

Bison and Exotics

Please Contribute Your Favorite Recipe

• Dyregrov Bison Ranch
  - Site provides information about this meat.

• Exotic Meat Recipes
  - An extensive assortment of game recipes.

Boar

Please Contribute Your Favorite Recipe

• Boar Casserole Recipe
  - Recipe using boar, wine or cider, and garlic.

• Gin Flamed Wild Boar Steak Recipe
  Stove-top recipe calling for boar, gin, and juniper berries.

• Hog Wild Recipes
  Several wild boar recipes.

Moose

Please Contribute Your Favorite Recipe

• AOJ's Alaska Moose Stew Recipe
  A recipe for moose stew that can also use venison or beef as a substitute

• Arkayagan About (Meatball Soup)
  A simple recipe making six servings

• Moose Stew Chop House
  A basic recipe serving six

• AOJ's Alaska Moose Stew Recipe
  A recipe for moose stew that can also use venison or beef as a substitute

• Arkayagan Abour (Meatball Soup)
  A simple recipe making six servings

• Moose Stew Chop House
  A basic recipe serving six

Caribou Recipes

Please Contribute Your Favorite Recipe

• Caribou Soup
  A full "make ahead" recipe serving eight

• Caribou Stew
  A full recipe for eight servings

  .

Possum Recipes

Please Contribute Your Favorite Recipe

• Baked Possum and Sweet Potatoes
  - A full and simple recipe presented.

Sausage Recipes

Please Contribute Your Favorite Recipe

• NorthWest Smokin'
  - For the hobbyist sausage maker and food smoker. Over 800 recipes for making your own smoked food products and home made sausage

• Riverside Wild Game Recipes
  - An index of mostly sausage recipes, including venison sausage.

• Terrapin In Cream Beck
  A full recipe making six servings

Testicles

Please Contribute Your Favorite Recipe

• Testicle Recipes
  - A comprehensive site for rocky mountain oysters, fry, and recipes for testicles of all kinds.

Miscellaneous Sources

Please Contribute Your Favorite Recipe

Beaver

Please Contribute Your Favorite Recipe

• Beaver Tails
  - Broiled over hot coals. Serves 1.

Bison and Exotics

Please Contribute Your Favorite Recipe

• Dyregrov Bison Ranch
  - Site provides information about this meat.

• Exotic Meat Recipes
  - An extensive assortment of game recipes.

Boar

Please Contribute Your Favorite Recipe

• Boar Casserole Recipe
  - Recipe using boar, wine or cider, and garlic.

• Gin Flamed Wild Boar Steak Recipe
  - Stove-top recipe calling for boar, gin, and juniper berries.

• Hog Wild Recipes
  - Several wild boar recipes.

  Miscellaneous
  
  Please Contribute Your Favorite Recipe

  • Game Recipes
    Many great game recipes from Alligator to Duck

  • Game recipes
    - A collection of wild game recipes from famous restaurants.

  • CookWildGame
    - Hunting and wild game cooking resource.

  • Just Game Recipes
    The is an encyclopedia of recipes. If you want a well organized plethora game recipes click here

  • Michigan Sportsmen Web Recipes
    - A small index of fish and game recipes.

  • Outdoor Solutions Recipes
    - A small recipe index for wild game and fish.

  • Robbie's Game Recipes
    - Ways to prepare game such as venison, pheasant, duck, quail, bass, and trout.

  • The Sporting Chef
    - Wild game recipes by chef Scott Leysath. This site offers free subscriptions that result in a new recipe being emailed to you every week.

  • SOAR
    Over 30 Game recipes from the Rod and Gun Club

  • SOAR
    An archive of recipes from Berkley University

  • Valentine-Blackheart's Recipe page
    Smal and Large game, fish, fowl, sides and sauces

  • Valentine-Blackheart's Recipe page
    Small and Large game, fish, fowl, sides and sauces

  • AOJ
    Wild Game Recipes from the Alaska Outdoor Journal

  

  Now, Click Here to Enjoy our 3,000 pages fish, meat and wild game recipes alon with links to our fishing, wildlife, hunting, archery, boating, gardening and animal picture sites